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- one of the most powerful natural gut microbiome supportive foods
- probiotic: contains a wide range of beneficial probiotic microorganisms
- prebiotic: high concentration of essential soluble & insoluble fiber
- prebiotics feed & activate existing human microbiome microorganisms
- prebiotic fiber helps grain microbiota survive digestion & integrate into gut microbiome,
- providing both aerobic species in small intestine & anaerobic species in large intestine
- nutritional powerhouse of existing & freshly synthesized vitamins
- powerful source of active enzymes & bioactive compounds
- contains optimal macronutrients & micronutrients in bioavailable format
- slow-digesting high quality carbs with lower glycemic index
- powerful source of stress adaptogens help recover from heavy stress
- sharply increases nutritional value of diet
- optimizes digestion
- activates metabolism
- activates & optimizes liver function
- helps control bad cholesterol
- supports cardiovascular health
- improves mood & energy levels
- improves brain function & memory
- prevents chronic disease
- increases health & longevity
- optimizes immune system function
In addition to the qualities above, rye grain possesses several specific features:
powerful source of stress adaptogens help recover from heavy stress
contains the strongest, well-organized microbiota allowing rye to thrive inharsh environments and low temperatures. This microbiota is one of the bestsources of probiotics for bread starter culture, kvass starter culture, andhuman microbiome support.
- probiotic
- prebiotic
- gluten-reduced
- highly bioactive
- highly bioavailable
- organic
- non-GMO
- nutritionally dense
- sourced from healthy US farms
- locally produced & distributed
- extensively vetted for germination quality
- raw, never pasteurized
- vegan
- small batch hand crafted
- created using the systemically regenerative principles of naturetech
- very low glycemic index
Keep refrigerated and consume germinated rye grain within 7 days of purchase when nutrient content is highest. We suggest consuming at least 2 tablespoons of raw germinated rye grain per day for highest nutrient & probiotic content, but it may also be cooked.
Cooking rye grain will remove its probiotic value, but prebiotic fiber, most of its bioactive content and vitamins will remain.
Consume rye grain before the radicle (root) doubles the length of the grain.
whole raw germinated rye grain
2-4 tablespoons a day minimum any time in:
- salads
- sandwiches
- yogurt
- smoothie component or topper
- as a living cereal with milk, fruit & honey
- as a side dish to a meal
blended raw germinated rye grain
2-10 tablespoons for those who have a harder time chewing:
- blend and add to any food like salad, yogurt, smoothie, etc.
- blend with olive oil, lemon juice, basil, dill, garlic, mustard, salt & pepper
to create a raw Tsar Salad Dressing
cooked germinated rye grain
2-10 tablespoons
- cook whole germinated rye and spelt in milk or water until boiling, eat as is or add
steel cut oats for a hearty breakfast oatmeal
nuts, seeds and/or granola
- blend and add to baked goods like healthy breads, pancakes, cookies, muffins, etc.
Keep refrigerated until serving.
Germination is a natural test of grain quality: only high quality, organic, non-GMO, correctly grown and stored, undamaged grain will germinate.
The Volgin team was awarded a patent for naturetech grain germination in 2016.
The Whole Grains Council reported: In a study of 2,958 adults in the U.S., those eating the most whole grains were 28% less likely to develop all-cause dementia and were 36% less likely to develop Alzheimer’s dementia over the 12-year study period.
About a dozen of Volgin’s customers have reported that adding raw germinated rye and/or spelt grain to domestic dog diets sharply improved their pet’s digestion within several weeks of consistent use.
If you haven’t finished your germinated rye grain before it overgrows, you can put the grain on top of healthy soil to receive microgreens within 3-5 days.
After 2-3 months, you’ll be able to harvest the next generation of grain yourself!
organic whole Phase 3 germinated rye berries
germinated by Volgin’s patented naturetech germination technology
using reverse osmosis filtered water
naturetech means using the power of nature to create ideal food for human health
Interested in going deeper?
Read a fully detailed description of the Volgin Naturetech process for this product below!
