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3 Germinated Grain Sourdough Bread
20 hour slow fermented organic whole grain sourdough using Volgin’s organic 3 grain wild starter culture and 3 organic germinated grains (rye, spelt and sunflower)
A light, versatile whole grain bread with pops of cranberry One of the healthiest breads available
850g loaf

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- supercharge diet with nutrition
- powerful bioactivity
- gut microbiome health
- digestive health
- stress recovery
- gluten is pre-digested and does not cause gluten sensitivity or inflammation

wild yeast
24 hr fermented

- eat fresh or toasted!
- keep 3-5 days on the counter or
- slice and freeze for 3 months or longer

germinated grains' bioactive compounds optimize metabolism and work as stress adaptogens for stress recovery

house milled 3 organic germinating grains
(whole rye, whole heirloom spelt & sunflower seeds)
organic bread flour
volgin in-house starter culture
(wild germinated rye microorganisms)
vegan wash (oat milk, agave, nectar)
reverse osmosis filtered water
sea salt


3 Germinated Grain Sourdough Bread

naturetech means using the power of nature to create ideal food for human health

Interested in going deeper?
Read about more detailed fermentation below!

Find Volgin Products Near You
Volgin is available in select stores in Houston, Texas
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